Superior
Guides for reducing contagion by the SARS-CoV-2 coronavirus in the tourism sector
The Secretary of State for Tourism in coordination with the Ministry of Health has prepared the specification guides for the reduction of contagion by the SARS-COV-2 coronavirus. The guides contain service specifications, cleaning and disinfection, maintenance and risk management for the different subsectors of the tourism sector.
The Autonomous Communities, the Spanish Federation of Municipalities and Provinces (FEMP), the social agents, the associations of each subsector, experts participating in the working groups and the Spanish Association of Occupational Prevention Services (AESPLA), have participated in its preparation. by the Tourism Quality Institute, an entity to which the Secretary of State for Tourism has entrusted this work.
Available files
- Manual de higiene y seguridad para empresas turísticas 9 MB (218 pages)
- Decálogo de Buenas Prácticas en la Actividad Turística 2 MB (1 page)
- Plan de Medidas de Prevención y Control para hacer frente a la crisis sanitaria ocasionada por la COVID-19, en la Comunidad de Castilla y León 638 KB (33 pages)
