Alberto Chicote
Professional jury
He's been triumphing since 2012 with 'Pesadilla en la Cocina,' the most-watched entertainment program on laSexta, which has been running for eight seasons now, making him one of Spain's most beloved and popular chefs. He's currently combining this with filming the fourth season of '¿Te lo vas a comer?' and 'Batalla de restaurantes,' his new format on laSexta. He describes himself as a chef, one of those with olive oil running through his veins, who cooks more with his gut than his head... and who savors life in bites of pleasure. He was one of the pioneers of fusion cuisine in Spanish gastronomy; his learnings form the essence of his restaurant, Omeraki, which he created with his wife, Inma, and which focuses on sustainability.